Why buy it when you can make it? This class will show you how to make and use vegan staples in your everyday cooking. Some topics include:
- The art and science of nutritional yeast
- Aquafaba: is it truly fabulous?
- Everything is better with vegenaise
The staples covered in this class will allow you to veganize most recipes without relying on store-bought substitutes. Light snacks will be provided and participants will be able to take home their creations. $52.
Instructor: Alex Pine.