Come celebrate food & community with a DIY Taco Bar featuring a wide variety of taco fillings prepared by Flora of Frinklepod and Catrina of Planted! Think: local corn tortillas, queso, beans, guacamole, salsa, lime crema, grilled/sauteed vegs, fresh greens, chorizo, pickled jalapanos, roasted mushrooms, and MUCH MORE! Oh, and non-alc margaritas, AND a surprise dessert! All ingredients are gluten-free and vegan.

Please note that the event will be held mainly on the second floor of The Pod, with a full staircase leading up to the space. If this is not accessible for you, please send us a message at frinklepodfarm@gmail.com and we'll be happy to accommodate! Weather permitting, we will also have outdoor seating as an option.

$5 from every ticket will be donated to the ACLU of Maine - our state's "guardian of liberty" working to defend the Constitution and the Bill of Rights.

Sign up HERE!