A Winter's Morning Sound Bath on the Farm
Jan
25
9:30 AM09:30

A Winter's Morning Sound Bath on the Farm

A Winter's Morning Sound Bath on the Farm

We invite you to Frinklepod Farm for a magical morning of relaxation and rejuvenation! You'll be greeted with some breakfast snacks (GF & plant-based) and tea before we head outside for a refreshing walk through the woods and fields of the farm. Upon returning, we will get settled in in the peaceful upstairs space of The Pod for a special sound bath.

Led by sound and Reiki healer Rachel Rivera – a classically trained musician and opera singer – this hour-long, semi-private session will feature Rachel’s intuitively guided sound baths and sound meditations by playing crystal singing bowls, Himalayan singing bowls, a Shruti box, and a variety of other instruments as she weaves her voice throughout the session, creating a “Surround Sound” experience.

Yoga mats are provided but you are encouraged to bring your own, as well as a bolster or pillow for your head and a blanket, if you wish.

We look forward to sharing this unique experience with you!

Tickets can be purchased for $55 HERE.

Farm members receive a 10% discount.

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Another Winter's Morning Sound Bath on the Farm
Feb
22
9:30 AM09:30

Another Winter's Morning Sound Bath on the Farm

A Winter's Morning Sound Bath on the Farm

We invite you to Frinklepod Farm for a magical morning of relaxation and rejuvenation! You'll be greeted with some breakfast snacks (GF & plant-based) and tea before we head outside for a refreshing walk through the woods and fields of the farm. Upon returning, we will get settled in in the peaceful upstairs space of The Pod for a special sound bath.

Led by sound and Reiki healer Rachel Rivera – a classically trained musician and opera singer – this hour-long, semi-private session will feature Rachel’s intuitively guided sound baths and sound meditations by playing crystal singing bowls, Himalayan singing bowls, a Shruti box, and a variety of other instruments as she weaves her voice throughout the session, creating a “Surround Sound” experience.

Yoga mats are provided but you are encouraged to bring your own, as well as a bolster or pillow for your head and a blanket, if you wish.

We look forward to sharing this unique experience with you!

Tickets can be purchased for $55 HERE

Farm members receive a 10% discount.

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Elderberry Workshop
Nov
2
3:00 PM15:00

Elderberry Workshop

Elderberry is an amazing fruit that grows locally and has so many health benefits, including boosting immunity and reducing inflammation! Learn how to make your own elderberry juice, tonic, and syrup that can be taken by the spoonful or mixed into cocktails, mocktails, and smoothies. Our demonstration-style format in our teaching kitchen will allow for plenty of Q & A and sampling. You’ll go home with 1 pound of frozen, organic elderberries of your own to work with!

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Bloom Broom Workshop
Oct
19
10:00 AM10:00

Bloom Broom Workshop

Join us at Frinklepod Farm for a fun-filled workshop where you can Make a Bloom Broom! Our bloom brooms are a spin on the decorative twig besoms that are popular in stores at this time of year. Get your hands dirty and create your very own unique bloom broom using fresh & dried flowers, natural materials, and some optional seasonal bling! This in-person event is perfect for nature lovers and craft enthusiasts of all ages. Come enjoy a beautiful morning on the farm and bring home your own unique creation that you can enjoy for months to come!

This workshop is rain or shine and will be held in The Pod, the large building at the farm.

Sign up HERE.

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Fall Family Camp
Oct
5
1:00 PM13:00

Fall Family Camp

Welcome to Fall Family Camp at Frinklepod! This afternoon will be a combination of group fun and self-guided activities including a nature-inspired craft, farm-fresh recipe, and exploration around our forest and farm.

Whether you participated in our inaugural summer of camp, are curious to learn more about camp for 2024, or simply love the idea of enjoying a beautiful fall afternoon on the farm, we look forward to seeing you!

Sign up here: https://www.eventbrite.com/e/fall-family-camp-tickets-1016811048217

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Sep
28
11:00 AM11:00

Kimchi Workshop

Join Ger Liang Tysk, owner of Red Kettle Foods, to learn how to make kimchi - a flavorful, versatile fermented food that features Napa cabbage, carrots, and other vegetables that are in season right now!

Please wear comfortable clothes and come prepared to do some light cooking (i.e. cutting vegetables and mixing).

Note: While kimchi is not always vegan, the kind you will be making IS.

This class will be held in The Pod, the large building on the farm which has a GPS address of 254 Log Cabin Road. Before or after the class, feel free to visit our farm store which is just down the path!

Ticket price includes all ingredients and a jar of your own kimchi to bring home. (Farm members, use your promo code for $5 off!)

Buy Tickets Here

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Sep
5
5:00 PM17:00

Preserving the Harvest Workshop: Canning Salsa Safely

Ever wonder how to best preserve all those fresh summer tomatoes? Learn to prepare and preserve tomato salsa with University of Maine Cooperative Extension staff and Master Food Preserver volunteers. We will learn how to safely preserve research-based salsa recipe using the boiling water bath method. Participants will receive recipes and a jar of salsa. Please bring a potholder with you to class.

$35 Non-Members/$30 Members

Register HERE: Sign Up

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Improv Comedy Show
Aug
3
7:00 PM19:00

Improv Comedy Show

Get ready for a night filled with laughter and spontaneity! Join us in the Pod Garden at Frinklepod for an evening of hilarious and interactive comedy. The talented team of improvisers from Portland's YES & CO. improv comedy troupe will create scenes on the spot based on your suggestions, for a unique and unforgettable experience.

Show up as early as 6:00 to purchase grab & go dinners, snacks and beverages (alcoholic & non-alcoholic) from the farm store. Frinklepod's soft serve window will be also be open before the show and during intermission!

Feel free to bring your favorite comfy camp chair, or use the chairs provided. The show will take place outdoors in good weather, and inside if it's rainy.

$14/Frinklepod members, $16/non-members

Buy tickets HERE

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Flower Tour & Tea
Jul
23
6:00 PM18:00

Flower Tour & Tea

Come join us at Frinklepod Farm for a relaxing and connecting evening of exploring and talking about flowers! Flora will walk you through the cut flowers growing on the farm and share best practices for your own cutting garden. Afterward, we'll enjoy a cup of homemade tea and a special botanical-inspired dessert (vegan & GF) in the garden. Whether you are currently growing your own flowers or just feeling inspired to learn more, this will be a unique and informative experience!

$45 Frinklepod members/$50 non-members

In case of heavy rain, we will reschedule to July 30.

Tickets are non-refundable (unless we have to reschedule and you can't make the new date) but you can transfer your ticket to someone else if necessary.

Sign up HERE!

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Jul
2
5:00 PM17:00

Preserving the Harvest Workshop: Strawberry Jam

Strawberries mean it’s summertime in Maine. Learn to prepare and preserve strawberry jam using less sugar with University of Maine Cooperative Extension staff and Master Food Preserver volunteers. We will learn how to safely preserve strawberries using the boiling water bath method. Participants will receive recipes and a jar of jam. Please bring a potholder with you to class.

$35 Non-Members/$30 Members

Sign up HERE

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Farm Dinner + Concert Ft. the Danielle Howle Duo
Jun
29
5:00 PM17:00

Farm Dinner + Concert Ft. the Danielle Howle Duo

Come join us for a magical evening of food and music at Frinklepod Farm!

Show up at 5:30 to begin your evening with an elevated summer picnic-inspired, farm-to-table dinner catered by Flora of Frinklepod and Catrina of Planted. The meal is plant-based, showcasing local organic ingredients, with gluten-free options.

Dinner seating arrangements are first-come, first-served.

At 6:45 we will reaarrange our chairs around the garden stage in preparation for the 7:00 performance by Danielle Howle with Kerry Brooks, our special guests from South Carolina.

In case of rain, everything will be moved indoors.

A mocktail will be served with dinner, and additional beverages (alcoholic & non-alc) will be available for purchase in the farm store between 5:30 and 6:30.

We recommend you bring bug spray and your favorite camp chair for the concert, if desired.

Buy tickets for the dinner + the show, or just for the show here: TICKETS

About Danielle Howle:

Danielle Howle is a free spirit on a mission: “I want to be your friend, and I want to blow your mind,” she says. On her latest album, Current, the South Carolina songbird accomplishes both with tenderness, charm, and ease.

A lifelong artist and natural storyteller, Howle has lived a million lives in one, releasing well over a dozen studio albums in a four-decade career that has traversed genres, styles, and cultures, encompassing everything from country-swamp-blues and jazz to folk, southern rock, indie, and Americana – all while endlessly exploring the depths of the human condition. She’s opened for legends like Bob Dylan and Bonnie Raitt, and was a close friend of the late singer/songwriter Elliott Smith, but Howle doesn’t focus on, nor does she live in the past: Her head and her heart are in the present, as is made abundantly clear throughout her sixteenth studio album, Current (released 2023 via Kill Rock Stars Nashville).

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Jun
22
11:00 AM11:00

Kimchi Workshop

Join Ger Liang Tysk, owner of Red Kettle Foods, to learn how to make kimchi - a flavorful, versatile fermented food that features Napa cabbage, carrots, and other vegetables that are in season right now!

Please wear comfortable clothes and come prepared to do some light cooking (i.e. cutting vegetables and mixing).

Note: While kimchi is not always vegan, the kind you will be making IS.

This class will be held in The Pod, the large building on the farm which has a GPS address of 254 Log Cabin Road. Before or after the class, feel free to visit our farm store which is just down the path!

Ticket price includes all ingredients and a jar of your own kimchi to bring home. (Farm members, use your promo code for $5 off!)

Buy Tickets Here

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GROW: mini-camp for kids 5-11
Jun
20
to Jun 21

GROW: mini-camp for kids 5-11

  • 244 Log Cabin Road (map)
  • Google Calendar ICS

GROW: a 2-day art, yoga, and gardening mini-daycamp for ages 5-11.
Join Frinklepod Farm educators Flora and Cada for this special mini-camp for children ages 5-11. We'll get our hands dirty and plenty of fresh air with grow-themed activities, including gardening, art, and yoga! Come to one OR both days!

Dates: Thursday, June 20 and Friday, June 21. (This site does not allow us to accurately show that each day runs 9:30am-12pm (2.5 hours long)). It’s Summer Solstice!

Times: 9:30 am-12:00 pm on both days

Cost: $35 per child per day OR $60 for both days
Location: Frinklepod Farm, 254 Log Cabin Rd. Arundel ME

Bring: A snack, water bottle, an extra layer of clothes

Wear: Sunscreen and bug spray, sneakers or boots

This is a great opportunity for kids and parents to get a taste of Farm to Table Kids Camp that will be offered at Frinklepod in July and August (there are currently spots available in each of the eight 4-day-long sessions). Learn more at farmtotablekids.org.

To sign up, please go to https://www.eventbrite.com/e/grow-a-mini-camp-for-kids-tickets-909321744817

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Apr
20
2:00 PM14:00

Herbal Tonics for Spring

Spring Tonics with The Remedy Cocktail Co.

Wear your boots and bring your adventurous taste buds. Join clinically-trained herbalist, avid gardener, and mixologist Cassandra on a Spring plant walk around the farm to identify and forage some wild green tonics. We will make some vinegar bitters to take home as well as make and taste several herbal elixirs in class, learning about each botanical included in the recipes. Leave with the resources and confidence to experiment with making your own herbal tonics at home!

Ticket price includes all materials.

Sign Up Here

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Apr
16
5:00 PM17:00

Herbal Teas for Springtime Vitality

Welcome to Herbal Teas for Springtime Vitality! Join us at Frinklepod Farm for a relaxing and informative event all about the power of herbal teas to boost your energy and well-being this spring. Zoe and Nicole, owners of Wild Few Herb Farm in Arundel, will teach you about the organic herbs they grow and their benefits, as well as how to properly brew the perfect cup of herbal tea. Sample some delicious blends and then make your own unique blend to take home.

Sign Up Here

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Milk & Cookies Info Session
Mar
30
2:00 PM14:00

Milk & Cookies Info Session

@ Vickie’s Veggie Table, 299 Main Street, Biddeford.

Curious to learn more about what goes on at Frinklepod Farm, and what’s so special about being a farm member*?
Join us for an informal presentation about Frinklepod followed by a group discussion/brainstorm on how our community can help support local veg-friendly businesses!
We’ll be serving Vickie’s scrumptious cookies (vegan & GF) along with refreshing non-dairy milks from The Whole Almond!
(Attendees are also welcome to purchase lunch or other items from the menu at Vickie’s, which is open 9-3.)

*Please note that the deadline to sign up for a 2024 farm membership is 4/1, and you can join at this event, or anytime online!

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